Choose from 2 flavour collections: each box contains 2 flat egg shaped bunnies and 1 flat egg.
Caramel Collection:
Blue Spiced Bunny: A silky cinnamon caramel sits on top of a spice cookie gianduja. Molded in Valrhona’s 62% dark chocolate. (N, G).
Dark Honey Almond Egg: Western Canadian honey caramel ganache floats above an almond gianduja with whole caramelized almonds. Molded in a custom blended dark-milk Valrhona chocolate. (N).
Coral Tropical Bunny: A tropical caramel made with passion fruit, mango and banana purées sits on top of a caramelized cashew, brazil nut and coconut praline base. (N). Molded in a custom blended dark-milk Valrhona chocolate. (N).
Dessert Collection:
Green Apple Crisp Bunny: A top layer of cinnamon-infused, tangy pâte de fruits lays atop a lower layer of caramelized biscuit, all in a molded white chocolate, muscovado sugar shell. (G)
White Cherry Yuzu Tart Egg: A tangy layer of Morello cherry pâte de fruit rests above a buttery almond pie base. Molded in Valrhona’s Yuzu Inspirations couverture (N, G).
Purple Lemon Pistachio Panna Cotta Bunny: A tangy burst of lemon sits above a velvety smooth pistachio praline base. Molded in a custom blended dark-milk Valrhona chocolate. (N).
Vegan-Friendly/Dairy-free:
Three Caramel/Peanut: Tropical caramel made with passion fruit, mango and banana purée sits on top of a peanut praline studded with peanut pieces. Molded in a 62% Valrhona dark chocolate shell. (N).
80 g for the trio shown in the box.
N= contains nuts
S= contains seeds
G= contains gluten