Meet the Maker

Hi! I'm Melissa, the owner and chocolatier of Chocolate Escapade. My passion is to create the most flavourful and beautiful confections possible. Making sweets with my European family since I was little has instilled values of no cutting corners, making no compromises, and always striving to improve. 

Melissa Simon kitchen


I’ve developed a love for the artistic canvas that chocolate provides, leading me to train with some of the best in the world. My heart and soul goes into each detail to inspire you with the beauty of food. I make these creations to bring you the sheer happiness and joy that we all deserve. This is all created in our AHS inspected commercial kitchen in a dedicated space in my home. We adhere to all food safety practices and hold a CFIA license to ship across Canada.